FOOMA JAPAN

Published 2015-05-26 in 

Fooma Japan takes place between June 9 and 12 and is a  trade fair for food processing and food processing technology. You fin Seibu Giken Japan at  booth 2A-24 (East hall No.2).

You may pre-register or read more about teh exhibition here:

Read more at www.foomajapan.jp/2015/english/index.html

Control of the humidity and temperature is essential in the food industry. Dehumidification prevents condensation and can for instance shorten drying time of products .  In many climates, the summer is often very humid which can cause large problems in the production. With a dehumidifier which maintain the required level of the realtive humidity, the quality in the production is kept at the same level all year round.

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